{"id":282,"date":"2012-01-05T10:45:35","date_gmt":"2012-01-05T15:45:35","guid":{"rendered":"http:\/\/www.elenamaximova.org\/food\/?page_id=282"},"modified":"2012-01-27T10:26:22","modified_gmt":"2012-01-27T15:26:22","slug":"monaco","status":"publish","type":"page","link":"https:\/\/www.elenamaximova.org\/food\/countries\/monaco\/","title":{"rendered":"Monaco"},"content":{"rendered":"

Dinner Menu<\/h2>\n\n\n\n\n\n\n\n\n
Dish<\/strong><\/td>\nSource Recipe<\/strong><\/td>\n<\/tr>\n
Chickpea-flour Cr\u00eapes<\/td>\nGo to recipe<\/a><\/td>\n<\/tr>\n
Langoustines \u00e0 la Proven\u00e7ale<\/td>\nGo to recipe<\/a><\/td>\n<\/tr>\n
Asparagus Risotto with Jus de Viande<\/td>\nGo to recipe<\/a><\/td>\n<\/tr>\n
Oranges Monegasque<\/td>\nGo to recipe<\/a><\/td>\n<\/tr>\n
\n\n\n\n\n
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My older son said that this is an everyday type of food, meaning we should eat food like this everyday. We agreed. Everything on the menu was delicious. My husband was very helpful and inventive. He figured out how to produce orange zest without a special tool. I love my husband!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Dinner Menu Dish Source Recipe Chickpea-flour Cr\u00eapes Go to recipe Langoustines \u00e0 la Proven\u00e7ale Go to recipe Asparagus Risotto with Jus de Viande Go to recipe Oranges Monegasque Go to recipe My older son said that this is an everyday … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2,"menu_order":9,"comment_status":"open","ping_status":"open","template":"showcase.php","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-282","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P23NgL-4y","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/282","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/comments?post=282"}],"version-history":[{"count":13,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/282\/revisions"}],"predecessor-version":[{"id":296,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/282\/revisions\/296"}],"up":[{"embeddable":true,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/2"}],"wp:attachment":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/media?parent=282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}