{"id":209,"date":"2012-04-17T21:00:17","date_gmt":"2012-04-18T01:00:17","guid":{"rendered":"http:\/\/www.elenamaximova.org\/food\/?page_id=209"},"modified":"2013-02-13T10:25:43","modified_gmt":"2013-02-13T15:25:43","slug":"home","status":"publish","type":"page","link":"https:\/\/www.elenamaximova.org\/food\/home\/","title":{"rendered":"World Food"},"content":{"rendered":"

Next Week’s Cuisine<\/strong><\/span>
\nNext week I will be cooking food from Cote d’ivoire.<\/p>\n

This Week’s Cuisine<\/strong><\/span>
\nThis week I cooked\u00a0Argentine food.<\/p>\n

World Food<\/h2>\n

I was thinking for a while about my life and realized that it goes by too\u00a0quickly.\u00a0Routine eats up my days, and there is no easy way to break it. Kids, work, commuting — and the day is gone. I needed a way to add a little excitement to my life and at the same time make my family part of that.<\/p>\n

That’s when remembered that I like to cook. Not because I have to make something for kids to eat every day, but because I like creative cooking. So one day I came up with this project.<\/p>\n

One day every week, I will cook a dinner in the style of a randomly chosen country, as best I can approximate it. I’ll try to collect the recipes and my interpretations of them, and report the results here, whether successful or not.<\/p>\n

And so, here goes. See my progress below.<\/p>\n

\"Cuisines<\/p>\n

cooked 43 states (19.1%)<\/p>\n","protected":false},"excerpt":{"rendered":"

Next Week’s Cuisine Next week I will be cooking food from Cote d’ivoire. This Week’s Cuisine This week I cooked\u00a0Argentine food. World Food I was thinking for a while about my life and realized that it goes by too\u00a0quickly.\u00a0Routine eats … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"showcase.php","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-209","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P23NgL-3n","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/comments?post=209"}],"version-history":[{"count":89,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/209\/revisions"}],"predecessor-version":[{"id":271,"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/pages\/209\/revisions\/271"}],"wp:attachment":[{"href":"https:\/\/www.elenamaximova.org\/food\/wp-json\/wp\/v2\/media?parent=209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}